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How does the design of the farrowing unit affect the productivity of a sow herd
In any sow herd, the design of the farrowing unit is an essential issue for economic and productive...
Read MoreHow to produce piglets without zinc oxide
Post-weaning diarrhea (PWD) is caused by Escherichia coli and it causes local and systemic effects...
Read MorePig Herd Immunity: How It Boosts Pig Health and Farm Performance
The use of antibiotics and other products, such as zinc oxide, is being affected by new...
Read MoreHow to improve piglet immunity in the farrowing unit
Infectious diseases are one of the leading causes of piglet mortality in the farrowing unit. Due to...
Read MoreFarrowing Area Checklist
Successful pig farming depends on the farrowing area because, ultimately, productivity is how many...
Read MoreHow to manage colostrum for optimal piglet performance
Reducing piglet mortality is a main objective of correct farrowing unit management. The main causes...
Read MoreCoccidiosis in piglets
Coccidiosis is a protozoal disease that affects the small intestine and causes scour in suckling...
Read MoreHow to minimise Piglet Stress
All major events in a pig’s life cause stress. Pig farmers are usually focused on transport and...
Read MoreHow to Reduce Piglet Mortality in the Farrowing Unit
The productivity of a pig herd is measured in terms of pigs (or kg) produced per sow per year....
Read MorePiglet Diarrhoea: What Causes Scour and How to Prevent It
Neonatal diarrhoea in piglets is one of the main issues that pig farmers and veterinarians face in...
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