Colostrum Management

How to manage colostrum for optimal piglet performance

Reducing piglet mortality is a main objective of correct farrowing unit management. This article will help you to tackle most challenges around colostrum and passive immunity transfer in piglets.

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How to reduce piglet mortality in the farrowing unit

How to prevent piglet mortality? We will answer in this article starting with its causes, general measures to avoid it, and specific prevention strategies.

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How to minimise piglet stress

During the first weeks of life, stress leads to lower pre-weaning weights, a major predictor of future performance.
In this article, we will explore stress in the farrowing area, and what you can do to minimise it.

Anemia & Coccidiosis

Coccidiosis in piglets

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Piglet diarrhoea and anaemia: diagnosis in the farrowing unit

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Scour in Piglets

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Treatment of Iron Deficiency in Pigs

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Bringing Piglets to a Higher Level

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Farrowing Management

High Quality Piglets (3/3)

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High Quality Piglets (2/3)

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High Quality Piglets (1/3)

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The importance of herd immunity on pig farms

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How does the design of the farrowing unit affect the productivity of a sow herd

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Piglets Management

Alternatives to Castration: Looking to Piglets Welfare

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How to produce piglets without zinc oxide

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How to manage colostrum for optimal piglet performance

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How to minimise Piglet Stress

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How to Reduce Piglet Mortality in the Farrowing Unit

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Pulmonary lesions at the slaughterhouse: how to evaluate them (2/2)

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Pulmonary lesions at the slaughterhouse: how to evaluate them (1/2)

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High Quality Piglets (3/3)

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High Quality Piglets (2/3)

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High Quality Piglets (1/3)

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